Tomato Salad with Redcurrants and Red Onion
Claus Meyer‘s ‘Salatværksted’ cookery book has become something of a salad bible in my kitchen. He has a talent for putting ingredients together where I start by thinking “huh, really, hmm not sure...
View ArticlePear and Kale Salad with Blue Cheese and Walnuts
Hello foody friends, life has somewhat been on the hectic side of late and although that never effects my interest in food, I’ve been a bit remiss in putting stuff on the blog. To add to this, a few...
View ArticleBack in Black…and a Cup of Soup
So much for the signs of spring mentioned in my last post. Winter is truly upon us here in Denmark. I realised after I’d taken some of these photos how much black clothing predominated in them. At...
View ArticleApple Sourdough Bread
Autumn to me means apples and I’ve been seeing lots of lovely apple recipes floating about. My food blogger friend Louise of Louilicious has been whipping up delicious apple creations left and right as...
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